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Sumac is a tangy spice often used in Mediterranean and Middle Eastern cooking. This is a ready-to-use seasoning containing predominantly Sumac along with other herbs and spices. Try using it in salads instead of lemon juice or to season grilled meat and fish. It’s also delicious sprinkled over hummus.
- Perfect spice for dry rub or seasoning
- Exotic tangy flavour serves well on chicken, seafood or lamb
- Season on vegetables or salads