Harissa Seasoning
- Expected delivery within 6 business days.
- Free shipping within India
- For returns & cancellations, please see Terms & Conditions
A North African (Tunisian) spice Harissa, is the basic flavouring agent in Tunisian cuisine. A fiery, fragrant chilli mix, it is an extremely versatile spice that is made with spices and herbs such as garlic coriander and caraway.
- Use it as a rub or a marinade for grilled meat or fish, add it as a condiment to roasted vegetables, or stir into curries, stews, soups, pasta and salads.
- It’s particularly enjoyed with couscous or rice.
- Make Harissa paste by just adding some olive oil.
Ingredients:
Spices and Condiments (Red Chilli Powder, Caraway Powder, Cumin Seeds, Coriander Seeds), Dehydrated Vegetable Powders (Garlic, onnion, Tomato), Iodized Salt, Permitted Acidity Regulator (INS 330), Permitted FLAVOUR Enhancer (INS 631, INS 627). CONTAINS ADDED FLAVOUR-NATURAL AND NATURE IDENTICAL
Rs. 170
Garlic Lemon Pepper is an all-purpose blend with a mildly sweet floral note. A combination of real lemon...
Rs. 170
Sumac is a tangy spice often used in Mediterranean and Middle Eastern cooking. This is a ready-to-use seasoning...
Rs. 170
A traditional Middle Eastern blend of dried herbs and roasted sesame seeds commonly used to flavour breads or...
Rs. 230
An exotic middle east seasoning thats spicy and zingy! Use this very tasty, intensely flavoured all-purpose dry seasoning...
Rs. 170
Samke Meshwi or Samak Harra translated from Arabic, it simply means spicy fish. This is a dish that hails...
Rs. 170
Kabseh or Kabsa rice preparation is a traditional arabian Chicken biryani recipe. Though considered the national dish of Saudi Arabia, Kabseh biryani...
Rs. 170
Baharat means spices in Arabic. It is a blend that is a complex balance of spicy flavours. Savoury...
Rs. 170
A traditional spice blend of the middle eastern and arab region. This is a popular and commonly used...